We loooove these chocolate muffins! They taste better than most other chocolate muffins I’ve had, plus they’re gluten free and packed the goodness of nutrient-dense hidden veggies: A WHOLE sweet potato and grated zucchini…
The Perfect Summer BLT
I still remember when I had my first BLT. I was in 8th grade in NY, and my friend and I walked down to the village after a sleepover to get lunch at the deli.
Secrets to the Best Baguette Sandwich
It’s no secret baguette sandwiches are one of the best foods out there. The combination of crusty bread with meat, cheese, piles of veggies and the perfect sauce is heaven sent. Here are a few secrets I’ve learned while attempting to re-create *the best* baguette sandwich sold at a bakery here in town…
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How to Make Tissue Paper Poppies
Let’s make a pretty spring field of poppies using tissue paper flower art. Such a fun project to do with kids, and perfect for Mother’s Day. Here’s how to get started…
Fresh Berry and Mint Ice Cubes
Recently, I’ve been converted to sparkly water. Not the flavored kind, just pure sparkling water. It’s my favorite drink: refreshing and special that feels well deserved at the end of a the day. Today we’re making this everyday refreshing drink even more special, by making our own berry, mint, and edible flower ice cubes to drink with it.