By guest food contributor Abbey of The Butter Half

This chocolate goji berry bark is the perfect dessert for a casual dinner or party. It takes only a few minutes to make, and is incredibly simple. With only six natural ingredients, this bark is packed with superfoods and contains no refined sugars—high five for berry delicious and healthy desserts!

Keep reading for the instructions…

Chocolate Goji Berry Bark

Prep time: 20 minutes

Set time: 1 hour

Yields: 9 servings

Ingredients:

8 oz (1 cup) semi-sweet chocolate

8 oz (1 cup) dark chocolate

1/2 cup dried Goji berries

1/2 cup raw almonds, slivered

1/4 cup raw cacao nibs

1/4 cup dried coconut chips

1 tablespoon raw sea salt

Directions:

1. Melt the chocolates in a heatproof bowl over a simmering pan of water. Continuously stir until smooth.

2. Roll out a 12×12 inch piece of parchment paper on a cookie sheet. Using a silicone spatula, spread out the chocolate into a 9×9 inch square. Sprinkle toppings evenly over the chocolate, and place in the refrigerator to set for one hour.

3. Cut up bark into 3 inch pieces, or break into uneven pieces. Serve immediately. Enjoy!

Thanks Abbey! Check out more of her recipes and inspiration at The Butter Half.