It’s my new favorite meal. We have it once a week at least. The balsamic tomato sauce that goes on top is really delicious, all the flavor combinations are amazing and it’s super healthy. Seriously, give it a try. You won’t be sorry.
You can find the Ellie Krieger recipe here.
A couple notes:
I didn’t like how much garlic they tell you to add in the spinach. It tasted pretty bitter the way it’s written in the recipe, so I halved the amount
I added in the mushrooms this time but only because I was short on spinach. That’s not part of the original recipe
I found my whole wheat couscous at Trader Joes