Sole Meuniere is our favorite way to eat white fish. You don’t have to use sole, I usually use tilapia. I promise, it’s super delicious and you can’t believe how simple it is. The recipe I use is Ina Garten’s here, but after making it once you won’t ever need to look at a recipe […]
taste
12.22.10
BlogNog: Orange Cranberry Pecan Bread
First up on blognog today we have lovely Leslie of the inspirational blog, A Room Somewhere. She’s sharing this delicious family recipe for Orange Cranberry Pecan bread. Yum! Welcome, Leslie! I’m so pleased to be participating in Liz’s BlogNog series, I’ve had so much fun reading all of the other posts! I’m always on the […]
taste
12.20.10
Peppermint Hot Fudge
Have you ever made homemade hot fudge? It’s waaaay better than the store stuff. I made homemade peppermint hot fudge for neighbor gifts this year. We have a family hot fudge recipe that I love and adjusted to make it pepperminty delicious. Get the recipe and see more details here.
taste
11.22.10
Homemade Hummus
My mother has been making homemade hummus weekly for a few years now. When I was home in NY last month she taught me how to make it and now it’s been my staple lunch with pita chips and veggies. I bought some roasted red peppers and chopped those finely into it as well. Really […]