By guest food contributor Abbey of The Butter Half This chocolate goji berry bark is the perfect dessert for a casual dinner or party. It takes only a few minutes to make, and is incredibly simple. With only six natural ingredients, this bark is packed with superfoods and contains no refined sugars—high five for berry […]
taste
3.2.16
DIY Piggy Banks
This post has been sponsored by State Farm®. All opinions are my own. Teaching our kids about the value of money and saving is something that I really want to be better at. Sometimes I’ll catch Henry making totally age appropriate, but financially irresponsible comments like, “I like new cars. Why can’t we get a cool new car?” Or, […]
taste
2.11.16
A Galentine’s Day Brunch
It’s no surprise that Valentine’s Day is really for ladies, so today we’re sharing a way to share the love with our gals by throwing a Galentine’s Day Brunch in partnership with GODIVA Chocolatier. It’s a great way to show a little PDG (Public Display of GODIVA) with your girlfriends who are the ones that […]
taste
2.8.16
Staying Fit During Pregnancy
I’m 29 weeks today and in my 3rd trimester of pregnancy (definition: it’s getting harder to tie my shoes and sit up on my own). It’s also getting harder to find ways to exercise and stay fit. Each of my three pregnancies I’ve tried different things to try and stay fit with varying results. This time around […]