By food contributor Brittany December is here which means it’s time for baking and candy making…at least in my house! 🙂 This is my absolute favorite Christmas treat.  Growing up, my mother and I would make endless batches of this almond brittle to give out to family and friends and every time I eat it, it […]
taste
11.27.13
Sites and Bites: New York City
This maternity leave guest post is by Sharon of NYC Taught Me. picture on left When I first moved to Manhattan, Liz took me to the American Museum of Natural History for the first time. As we walked through the halls, I remember telling her, “So there’s a lot of taxidermy and dioramas. Sort of boring, […]
taste
11.25.13
Persimmon, Jicama & Pomegranate Salad
By food contributor Brittany  It’s always nice to have something light  and fresh to break up the traditional heavy thanksgiving yumminess and this salad will definitely do that. What I love most about it is how colorful and seasonal it is! You can easily chop and prepare the dressing a day before and then toss everything […]
taste
11.19.13
Cranberry Orange Relish
This recipe for cranberry orange relish is a family favorite and comes from my Aunt Rebecca (hi Rebar!). It takes only a minute or two to make, and delicious on its own or with turkey for the big day. It’s not Thanksgiving without this delicious relish in our home and many I know don’t have […]