I always have a bit of a sweet craving after a meal, are you the same? Today in partnership with Blue Diamond Almonds and their Crafted Gourmet line, I’m sharing an amazingly easy and delicious recipe for the perfect post-dinner treat that’s also fancy enough to serve at your next dinner party…
You’re going to love these! It’s super easy, no baking required, and the flavors are sophisticated and rich enough to serve to guests. They’re also low in sugar and full of healthy fats from the almonds and almond butter AKA way healthier than that pint of ice cream in the freezer. Keep them chilled and you’ll always have a midnight snack waiting for you!
Dark Chocolate Cherry Almond Clusters
1 bag of Blue Diamond Crafted Gourmet Pink Himalayan Salt
1 bar of dark chocolate
Almond Butter
Dried tart cherries (I love the new ones from Trader Joes)
Sea Salt
Parchment Paper
Cookie Sheet
Now it’s time for the dark chocolate. Chop your bar into small pieces and place over a double boiler (or place the chocolates in a glass bowl over a pot of simmering water). When the chocolate is melted, pour a spoonful over each cluster. I tried to leave bits of almonds and cherries showing so you can see what you’re eating.
To serve these for a dessert, we balanced the richness with fresh and dried fruits, and more Blue Diamond Almonds. A little red wine is a great idea too.
These look amazing! Totally trying them this week!
Paige
http://thehappyflammily.com
I absolutely love anything with dark chocolate! This looks so good – definitely going to try the recipe out! ❤️✨
Charmaine Ng | Architecture & Lifestyle Blog
http://charmainenyw.com