I recently discovered a secret to the best lunches at home. A little tip that doesn’t make you wish you had worked at a cafe instead that day…
A Secret Tip for Delicious Lunches at Home
Parmesan Crisps! They’re the easiest addition to any leftover meal. A salad, a soup, some chicken and rice, roasted broccoli. There’s nothing they don’t go well with!
Plus, they’re so easy to make, here’s how:
Parmesan Crisps
Preheat your oven to 400 degrees. Grate some parmesan and spread onto parchment paper. Roast for about 5 minutes in your oven until golden brown. Crack and store in an airtight container. Eat with everything!
Three more ideas for upgrading your home lunch
Love the Parmesan chips . I’ve seen them before,but never the recipe. Thanks.o
Wow! I can’t believe how easy that was!
Do you know how long these will last? If I can stop eating them of course
http://artisanrainbow.blogspot.co.uk
i have purchased these before and 😍😍😍 and whyyy did i think they’d be a hassle to make?? thank you for correcting this tragic assumption, trying it out asap!!
Parmesan crisps sound like a great idea – especially for someone who’s trying a low-carb diet. Yum! 🙂
Charmaine Ng | Architecture & Lifestyle Blog
http://charmainenyw.com