• Homemade Cinnamon Sugar Pretzels

    Remember those big soft cinnamon pretzels you’d buy at the mall after spending your babysitting money at Contempo Casual? These are like waaaay better. I think they might be my new guilty pleasure. Right out of the oven hot, sugary, and buttery-they’re amazing!

    Keep reading for the recipe and more photos of the process…

    Check out the recipe I followed here at Our Best Bites , and below are some photos of the process as well:

    The boiling with baking soda water (similar to making homemade bagels which I did here) is such a great trick to make the outside crusty and the insides soft!

     

      
  • 13 comments

    1. Before We Go... | this heart of mine said… September 21, 2012 7:50 am

      [...] Cinnamon and sugar is always good together. [...]

    2. Christina said… September 18, 2012 5:09 pm

      Wow. If that doesnt sound like heaven then I don’t know what does. CANNOT waaaaait to try these! Many thanks for sharing :)

      mylettchronicals

    3. Carrie said… September 15, 2012 7:03 pm

      I found this recipe today and made them right away. Though they took time, it was easy and soooo worth the wait. My boys and I loved them….I still feel guilty for eating almost 2! Thanks for sharing!

    4. rococo said… September 12, 2012 1:53 am

      Love love love!Looks really yummy!Thanks for sharing the photos of process!
      http://www.devilinspired.co.uk/11-rococo-lolita-dresses

    5. dervla @ The Curator said… September 10, 2012 8:15 pm

      Malls will forever smell like those pretzels to me and even though I haven’t been in a mall in years, those memories would come flooding back if i smelled one of those pretzels. Have to try this recipe out!

    6. l o v e l y t h i n g s said… September 10, 2012 6:45 pm

      One of my favorite memories is a college trip with my daughter. We had just visited two schools and raced back to the train station in Philly to head back to NYC…The only option was a pretzel. We were so hungry…a pretzel and a lemonade never tasted so good. My daughter is now a high school senior…I may have to surprise her with these after school one day this week.

    7. Inna said… September 10, 2012 11:38 am

      omg amazing! contempo – lollll

    8. Allie Shultz said… September 10, 2012 9:25 am

      Yum! I will definitely have to try these, they look too good.

    9. Carla said… September 10, 2012 7:54 am

      Oh man my first real job was folding sweaters at Macy’s and I lived off those pretzels! I can’t wait to try these!

      • Liz Stanley said… September 10, 2012 1:12 pm

        haa totally. I worked as a music store (remember those?) and lived off them too!

    10. sara said… September 10, 2012 7:51 am

      I am SO trying these. SO.

    11. chelsea said… September 10, 2012 6:43 am

      Didn’t you know it’s called Contrampo? ha. I sorta miss those days. These look delicious!

      • Liz Stanley said… September 10, 2012 1:05 pm

        Haa totally comptrampo! I think I bought one too many short skirts there…

copyright 2014 liz stanley // all rights reserved